Terence Sunderland

Professor

Research Interests

biodiversity
Communications
Communities and Livelihoods
conservation
Conservation Biology
Ecosystem services
Environmental communication
Forest policy
Land-use Change
Landscape ecology
Natural Resource Management
social science
sustainability
Tropical Landscapes and Livelihoods
Developing countries
Forest management

Relevant Thesis-Based Degree Programs

Affiliations to Research Centres, Institutes & Clusters

Research Options

I am available and interested in collaborations (e.g. clusters, grants).
I am interested in and conduct interdisciplinary research.
I am interested in working with undergraduate students on research projects.

Recruitment

Master's students
Doctoral students
Postdoctoral Fellows
2021
2022

Forests and food security; sustainable landscape management; biodiversity; rural livelihoods and markets; ecosystem services; non-timber forest products

Flexible

I support public scholarship, e.g. through the Public Scholars Initiative, and am available to supervise students and Postdocs interested in collaborating with external partners as part of their research.
I support experiential learning experiences, such as internships and work placements, for my graduate students and Postdocs.
I am open to hosting Visiting International Research Students (non-degree, up to 12 months).
I am interested in supervising students to conduct interdisciplinary research.

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ADVICE AND INSIGHTS FROM 亚洲天堂 FACULTY ON REACHING OUT TO SUPERVISORS

These videos contain some general advice from faculty across 亚洲天堂 on finding and reaching out to a potential thesis supervisor.

Graduate Student Supervision

Master's Student Supervision

Theses completed in 2010 or later are listed below. Please note that there is a 6-12 month delay to add the latest theses.

Assessing the evolution and implementation of forest landscape restoration : a review (2023)

The Bonn Challenge is an initiative to restore 350 million hectares of land globally by 2030guided by a restoration approach called Forest Landscape Restoration (FLR). FLR was jointlydefined by the WWF and IUCN as a 鈥減lanned process that aims to regain ecological integrityand enhance human well-being in deforested or degraded forest landscapes鈥. Given thecomplexity of the social-ecological systems and the multi-year time frame of FLR projects,designing and managing restoration interventions is a challenge. Furthermore, FLR鈥檚 definitionincludes some terms with no agreed-upon definitions. As such, what FLR means in practicalterms, and how FLR projects are being implemented in the field, remains unclear. Lessonlearningis thus critical so managers of FLR projects can adapt in response to feedback, and tosuit changing needs, priorities, and conditions as they inevitably evolve through time. This isknown as adaptive management and is a central tenet of FLR. However, adaptive managementrelies on an understanding of what FLR means and what it looks like on the ground. Thus, twodecades after the introduction of FLR, in this thesis I seek to review the meaning, challenges, andprogress of the FLR approach to help guide future projects. I conduct a systematic review of theliterature to, first, undertake a comprehensive global assessment of how FLR is evolving inconcept, and second, assess the state of its documented implementation in the field. Usingqualitative content analysis, I show that although social themes dominated the FLR discourse inthe beginning, ecological themes have become dominant in the last 5 years, showingconvergence around a common concern over the quality of restored areas. Furthermore, I findlimited detailed reporting on FLR implementation in the field and offer recommendations forimproving monitoring and reporting. This research contributes to other efforts aimed atimproving shared understanding of the evolving meaning of FLR and knowledge of it implementation in the field. This research may help to inform adaptive management to guidecurrent and future projects through the UN Decade on Restoration (2021-2030) the last decade toachieve the Bonn Challenge target.

The impacts of land-use change on the provision of ecosystem services in Zambia (2023)

Ecosystems are important in ensuring human well-being, and ecosystem services significantly impact human survival and quality of life. Human activities are changing ecosystems and then affecting ecosystem services. The research related to ecosystem services assessment has been relatively well conducted in Europe, North America, and Asia. However, there is less research work in Africa, especially central and west Africa, although the forest system provides a wide range of goods and services to human populations locally. This thesis investigated and compared how ecosystem services changed between a protected area (Kafue National Park) (KNP) and an agricultural landscape (Kalomo district) in Zambia from 2000 to 2020. A mixed methodological approach was applied in this thesis. I collected information on carbon stocks and the Trumpeter hornbill in both landscapes through a literature review and interviews. I applied the InVEST models and ArcGIS to assess, map and visually display a regulating service (carbon storage) and a supporting service (habitat quality). The results indicated: 1. KNP was protected well during the research period, but the Kalomo district experienced dramatic land conversion. 2. The volumes of carbon storage increased in KNP but decreased in the Kalomo, and the Trumpeter hornbill鈥檚 habitat quality has been improved in KNP but degraded in the Kalomo. 3. There is a relatively strong consistency between carbon stock and forest habitat quality in both landscapes. I concluded that land-use change is the primary driver of the change in ecosystem services. I discussed the importance and implications of ecosystem services maps as valuable tools for sustainable decision-making, guiding decision-makers in the design of future land management strategies and policies.

An overview of intercropping tree/tea plantations in China (2022)

The construction of composite tea plantations allows for symbiosis and reciprocity of organisms within the tea plantation, increasing the overall benefits and enriching biodiversity. Cultivation methods that intercrop tea with other species are widespread within China. They are found throughout the provinces, and the intercropping methods vary greatly. However, no article has provided a general overview of them. This thesis is a literature review designed to summarize and analyze all the composite ecological tea gardens. Through a keyword search of all the materials in the current literature database, 223 eligible documents were selected from 10,069 relevant documents in Web of Science Core Collection, 亚洲天堂 Library, and Elsevier Science Direct abstracts. The possible effects of 151 different tea/other species intercropping plantations were summarized and analyzed from six aspects: contained chemical substances in tea leavessubstances, microbial environment, ecological environment, multiple ecological niches, prevention of pests and diseases, and soil conditions. Moreover, it was concluded that the advantages of intercropping tea gardens outweighed the disadvantages of monoculture tea gardens. Intercropping tea gardens are more sustainable than regular tea gardens because of the changes and benefits in the above six aspects to varying degrees.

A research framework to assess the impacts of oil pollution on Niger Delta ecosystems (2021)

Nigeria's oil-rich Niger Delta region is the country's lifeblood, contributing 85% of the national economy. Paradoxically, the region remains heavily dependent on fishing and farming as essential means of survival. However, its entire ecosystem, which supports these services, is under severe threat due to relentless crude oil exploration. This study uses the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) systematic literature review protocol to design a framework. This framework depicts the various impacts of oil spills on the Niger Delta ecosystems, particularly forest ecosystems, rural livelihoods and food security. The review process was completed in four stages: data acquisition, document screening, qualitative data extraction, and results presentation. First, data acquisition involved searching relevant articles from various sources, including Google Scholar, Web of Science, Elsevier Scopus, PubMed Central and relevant grey literature. Exclusion criteria were used to remove documents that were not relevant for this research. The included article used a reproducible method, reported relevant outcomes, and focused on oil pollution in the Niger Delta of Nigeria. One hundred and fifteen (115) full-text publications were eventually obtained for data analysis using NVIVO software.The result analysis stage involved the coding, identification, and interpretation of themes obtained by querying the compendium of information obtained. Three layers that bear different components and subcomponents that are affected by crude oil were identified. The first layer (Layer 1) consists of humans, Aquatic Environment, and Terrestrial Environment. The authors discussed the impacts of oil pollution on the Humans component, with a percentage probability of 78% greater than both Aquatic Environment and Terrestrial Environment components. Layer 2 consists of six factors that are affected by oil spills. Of these factors, Human Health and Mortality Rate and Forest Habitat and Ecosystem Services share equal significance. However, the impact on Water was scarcely discussed by authors, as it accounts for just 39.1% probability. Layer 3 consists of sixteen factors (16). Some of the most discussed factors by authors are Aquatic Vertebrates, Vegetation, and Consumption patterns. In contrast, some of the least discussed factors are Human Displacement, Conflicts, Aquatic Invertebrates, Human Exposure, and Food Quality.

Selecting local leaders to support forestry extension dissemination in Ghana: implications for management of rattan cane extraction in high forest zone (HFZ) communities (2021)

Social forestry practices such as extension dissemination have over the years evolved from top-down approaches to participatory and collaborative processes. For non-timber forest productsthat are facing scarcity concerns (such as rattan cane), there are calls for extension strategies tofocus on partnering with local communities for improved management outcomes. A keychallenge faced by extension programs in many developing settings, however, is that fewextension agents are available to service entire local populations. One solution has been forextension agents to seek out and enlist support from local indviduals in positions of authoritysuch as traditional rulers and similar local leaders who exercise influence within implementingcommunities. This thesis examined the criteria used by extension agents to identify and recruitlocal leaders in communities where they carry out extension programs. Using a survey-basedresearch strategy that featured electronic questionnaire instrument administered via email toforestry extension agents (n = 23), stationed in 10 districts located across 6 administrativeregions in Ghana, this study sought to determine which local leader extension agents often enlistfor support, what key factors influence agents鈥 recruitment decisions, which specific qualitiesagents look for in local leaders they recruit, and whether women leaders are as likely to berecruited for extension support as men. The study found that, in general, formal traditionalleaders (e.g. local chiefs) were the most enlisted local actors by extension agents, followed byinformal leaders such as trade association or similar group leaders. The study also found thatwhere an extension agent work was highly associated with the type of local leaders they select tosupport extension. Again, it found that extension agents look for similar leadership qualitieswhen recruiting local leaders, and finally, that women may be as likely as men to be recruited aslocal leaders for extension support. The study proposed that traditional rulers in localcommunities 鈥 including rattan dependent communities 鈥 be empowered through appropriatelegislation to provide enhanced support for extension programmes. The study againrecommended that design of rural extension dissemination be cognizant of gender situations inimplementing communities.

Publications

  • (2023)
    International Forestry Review,
  • (2023)
    One Earth,
  • (2023)
    Plos One,
  • (2023)
    Economic Botany,
  • (2023)
    Conservation Science and Practice,
  • (2023)
    Frontiers in Nutrition,
  • (2023)
    Journal of Environmental Studies and Sciences,
  • (2023)
    Food Security,
  • (2023)
    Biological Conservation,
  • (2023)
    Sustainability,
  • (2023)
    BMC Nutrition,
  • (2023)
    Journal of the Science of Food and Agriculture,
  • (2023)
    British Food Journal,
  • (2023)
    Sustainability Science,
  • (2023)
    Frontiers in Sustainable Food Systems,
  • (2023)
    Agroforestry Systems,
  • (2023)
    Trees, Forests and People,
  • (2023)
    Sustainability,
  • (2023)
    Frontiers in Nutrition,
  • (2023)
    Forests, Trees and Livelihoods,
  • (2023)
    Agronomy,
  • (2023)
    Land,
  • (2023)
    Small-scale Forestry,
  • (2023)
    Heliyon,
  • (2023)
    Environmental Science & Policy,
  • (2023)
    Agriculture, Ecosystems and Environment,
  • (2023)
    Journal of Environmental Economics and Policy,
  • (2023)
    Land Use Policy,
  • (2023)
    Regional Environmental Change,
  • (2023)
    Frontiers in Sustainable Food Systems,
  • (2023)
    Ecosystems and People,
  • (2023)
    Molecules,
  • (2023)
    Land Degradation & Development,
  • (2023)
    People and Nature,
  • (2023)
    Food and Nutrition Bulletin,
  • (2023)
    Geo Journal,
  • (2023)
    Land,
  • (2023)
    African Geographical Review,
  • (2023)
    Current Opinion in Environmental Sustainability,
  • (2023)
    Earth System Governance,
  • (2023)
    Plos One,
  • (2023)
    Oryx,
  • (2023)
    Agriculture,
  • (2023)
    Regional Environmental Change,
  • (2023)
    Land,
  • (2023)
    Urban Forum,
  • (2023)
    Nature Food,
  • (2022)
    Frontiers in Sustainable Food Systems,
  • (2022)
    Trials,
  • (2022)
    Land,
  • (2022)
    Forest Ecology and Management,
  • (2022)
    Sustainability Science,
  • (2022)
    Frontiers in Ecology and Evolution,
  • (2022)
    Proceedings of the National Academy of Sciences,
  • Diet quality and diversity in the urban population of Argentina (2022)
    Medicina-buenos Aires,
  • (2022)
    Food and Nutrition Bulletin,
  • (2022)
    International Journal of the Commons,
  • (2022)
    Frontiers in Sustainable Food Systems,
  • (2022)
    Acta Botanica Mexicana,
  • (2022)
    Pakistan Journal of Pharmaceutical Sciences,
  • (2022)
    Frontiers in Sustainable Food Systems,
  • (2022)
    Frontiers in Sustainable Food Systems,
  • (2022)
    International Journal of Environmental Research and Public Health,
  • (2022)
    Plants, People, Planet,
  • (2022)
    Frontiers in Forests and Global Change,
  • (2022)
    One Earth,
  • (2022)
    Global Food Security,
  • (2022)
    Nature Plants,
  • (2022)
    Journal of Ethnobiology and Ethnomedicine,
  • (2022)
    Current Developments in Nutrition,
  • (2022)
    Food Research International,
  • (2022)
    Forests,
  • (2022)
    Global Food Security,
  • (2022)
    Nature Food,
  • (2022)
    Nutrients,
  • (2022)
    Sustainability,
  • (2022)
    Food Security,
  • (2022)
    Frontiers in Sustainable Food Systems,
  • (2022)
    Nature Sustainability,
  • (2022)
    Global Food Security,
  • (2022)
    Global Food Security,
  • (2022)
    Agroecology and Sustainable Food Systems,
  • (2022)
    Frontiers in Sustainable Food Systems,
  • (2022)
    The Lancet. Planetary Health,
  • (2022)
    People and Nature,
  • (2022)
    People and Nature,
  • (2021)
    Foods,
  • (2021)
    Social Science & Medicine,
  • (2021)
    Food Policy,
  • (2021)
    Agroforestry Systems, 95 (6), 1109-1124
  • (2021)
    Maternal & Child Nutrition,
  • (2021)
    Ecosystem Services, 48
  • (2021)
    Land Degradation and Development, 32 (13), 3626-3638
  • (2021)
  • (2021)
    Global Food Security,
  • (2021)
    American Journal of Human Biology,
  • (2021)
    BMC Public Health, 21 (1)
  • (2021)
    Science Advances,
  • (2021)
    Sustainability: Science, Practice and Policy,
  • (2021)
    Human Ecology,
  • (2021)
    Archives of Public Health,
  • (2021)
    Global Food Security,
  • (2021)
    Sustainability,
  • (2021)
    Pertanika Journal of Social Science and Humanities,
  • (2021)
  • (2021)
    Sustainability,
  • (2021)
    Plos One,
  • (2021)
    Journal of Hunger and Environmental Nutrition,
  • (2021)
    Food Policy,
  • (2021)
    Environmental Monitoring and Assessment,
  • (2021)
    Forest Policy and Economics, 131
  • (2021)
    Agricultural Economics (Zem臎d臎lsk谩 ekonomika),
  • (2021)
    Nature, 596 (7873), 536-542
  • (2021)
    World Development Perspectives,
  • (2021)
    Food Chemistry,
  • (2021)
    Nature Food,
  • (2021)
    International Forestry Review, 23 (3), 273-297
  • (2021)
    Frontiers in Nutrition,
  • (2021)
    Journal of Integrative Agriculture,
  • (2021)
    Land Degradation & Development, 32 (3), 1440--1451
  • (2021)
    Economic Botany,
  • (2021)
    International Journal of Fruit Science,
  • (2021)
    Agroforestry Systems,
  • (2021)
    Environmental Research Letters,
  • (2021)
    Biological Agriculture & Horticulture,
  • (2021)
    Ecology of Food and Nutrition,
  • (2021)
    Landscape Ecology, 36 (8), 2395-2407
  • (2021)
    Environmental Science & Policy,
  • (2021)
    Proceedings of the National Academy of Sciences of the United States of America, 118 (21)
  • (2021)
    Forest Policy and Economics, 131
  • Taking the pulse of Earth's tropical forests using networks of highly distributed plots (2021)
    Biological conservation.,
  • (2021)
    Sustainability,
  • (2021)
    Frontiers in Forests and Global Change,
  • (2021)
    Foods,
  • (2021)
    Journal of Berry Research,
  • (2020)
    Food Security,
  • (2020)
    Agronomy for Sustainable Development,
  • (2020)
    Landbauforschung Volkenrode,
  • (2020)
    Ornithological Applications,
  • (2020)
    Frontiers in Sustainable Food Systems,
  • (2020)
    Nature, 579 (7797), 80-87
  • (2020)
    Ethnobiology and Conservation,
  • (2020)
    Frontiers in Plant Science,
  • (2020)
    Plants,
  • (2020)
    Land Use Policy,
  • (2020)
    Ecology, 101 (7)
  • (2020)
    BioScience, 70 (7), 563-575
  • (2020)
    Global Environmental Change, 65
  • (2020)
    Frontiers in Sustainable Food Systems,
  • (2020)
    Frontiers in Sustainable Food Systems,
  • (2020)
    PLoS ONE, 15 (4)
  • (2020)
    Frontiers in Sustainable Food Systems,
  • (2020)
    Frontiers in Forests and Global Change,
  • (2020)
    Forests,
  • (2020)
    Forests,
  • (2020)
    Foods,
  • (2020)
    People and Nature,
  • (2020)
    Sustainability,
  • (2020)
    Frontiers in Forests and Global Change, 3
  • (2020)
    Global Food Security, 25
  • (2020)
    Agriculture, Ecosystems and Environment,
  • (2020)
    CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 15 (19)
  • (2020)
    Human Ecology,
  • (2020)
    Frontiers in Sustainable Food Systems,
  • (2020)
    Public Health Nutrition,
  • (2020)
    Journal of Latin American Geography,
  • (2020)
    Land Use Policy, 99
  • Into the wild: disentangling non-wood terms and definitions for improved forest statistics (2020)
    International Forestry Review,
  • (2020)
    Journal of Anthropological Archaeology,
  • (2020)
    Science, 368 (6493), 869-874
  • (2020)
    Global Environmental Change, 62
  • (2020)
    Forests,
  • (2020)
    Fisheries Research,
  • SDG 2: Zero Hunger - Challenging the Hegemony of Monoculture Agriculture for Forests and People (2020)
    Sustainable Development Goals: their Impacts on Forests and People,
  • (2020)
    Sustainability,
  • (2020)
    Environments,
  • (2020)
    Food Security,
  • The contributions of wild tree resources to food and nutrition security in sub-Saharan African drylands: a review of the pathways and beneficiaries (2020)
    International Forestry Review,
  • (2020)
    Landscape Ecology, 35 (10), 2133-2140
  • (2020)
    One Earth, 3 (6), 753-762
  • (2020)
    Global Ecology and Biogeography, 29 (9), 1495-1514
  • (2020)
    Food Policy,
  • (2020)
    Canadian Journal of Development Studies / Revue Canadienne d'茅tudes du D茅veloppement,
  • (2020)
  • (2020)
    World Development,
  • (2020)
    Foods,
  • (2020)
    Foods,
  • (2019)
    Global Food Security, 20, 9-16
  • (2019)
    Landscape Ecology, 34 (2), 341-356
  • (2019)
    Current Opinion in Environmental Sustainability, 39, 81-93
  • (2019)
    Journal of Agriculture, Food Systems, and Community Development,
  • (2019)
    Global Food Security, 21, 23-37
  • (2019)
    Sustainability,
  • (2019)
    Food & Nutrition Research,
  • (2019)
    Euphytica,
  • (2019)
    Plos One,
  • (2019)
    PLoS ONE, 14 (1)
  • (2019)
    Biological Conservation, 238
  • (2019)
    Acta Oecologica, 94, 12-21
  • (2019)
    World Development,
  • (2019)
    Plos One,
  • (2019)
    Journal of Food Composition and Analysis,
  • (2019)
    International Journal of Agricultural Sustainability,
  • (2019)
    Sustainable Food and Agriculture: an Integrated Approach,
  • (2019)
    Food and Energy Security, 8 (3)
  • (2019)
    Food Security,
  • (2019)
    Food Security,
  • (2019)
    Public Health Nutrition,
  • (2019)
    Journal of Food Science and Technology,
  • (2019)
    Agriculture, Ecosystems and Environment,
  • (2019)
    Science of the Total Environment, 647, 379-389
  • SDG 2: Zero Hunger-Challenging the hegemony of monoculture agriculture for forests and people (2019)
    Sustainable Development Goals: Their Impacts on Forests and People, , 48-71
  • (2019)
    Public Health Nutrition,
  • (2019)
    Forest Policy and Economics,
  • (2019)
    Global Food Security,
  • (2019)
    Frontiers in Sustainable Food Systems, 3
  • (2019)
    Ecology of Food and Nutrition,
  • (2019)
    Anthropocene,
  • (2019)
    Land Use Policy,
  • (2019)
    Nature Plants, 5 (2), 133-140
  • (2019)
    Food Security,
  • (2019)
    Human Ecology,
  • (2019)
    Ecology of Food and Nutrition,
  • (2019)
    Ecosystem Services, 35, 87-98
  • (2019)
    Agroforestry Systems,
  • (2018)
    Human Ecology,
  • (2018)
    Frontiers in Nutrition,
  • (2018)
    Current Opinion in Environmental Sustainability, 34, 7-12
  • (2018)
    Food Security,
  • (2018)
    Plos One,
  • (2018)
    Land Use Policy, 71, 335-346
  • (2018)
    Tropical Conservation Science, 11
  • (2018)
    Food Security,
  • (2018)
    Health & Place,
  • (2018)
    Proceedings of the National Academy of Sciences,
  • (2018)
    International Journal of Agricultural Sustainability,
  • (2018)
    Nature communications, 9 (1), 342
  • (2018)
    Food Security,
  • (2018)
    Food Security,
  • (2018)
    Methods in Ecology and Evolution, 9 (5), 1179-1189
  • (2018)
    Forest Systems,
  • (2018)
    Environmental Management, 62 (1)
  • (2018)
    Forest Policy and Economics,
  • (2018)
    Public Health Nutrition,
  • (2018)
    Horticulturae,
  • (2018)
    Ecology and Society, 23 (4)
  • (2018)
    Environmental Management, 62 (1), 82-97
  • (2018)
    Proceedings of the National Academy of Sciences of the United States of America, 115 (8), 1837-1842
  • (2018)
    The Journal of Development Studies,
  • (2018)
    Agriculture, Ecosystems and Environment, 263, 41-52
  • (2018)
    Food Policy,
  • (2018)
    Journal of Sustainable Forestry,
  • (2018)
    ORYX, 52 (1), 156-165
  • (2018)
    Journal of Ethnobiology and Ethnomedicine,
  • (2018)
    Environmental Development,
  • (2018)
    Plos One,
  • (2018)
    Human Ecology,
  • (2017)
    Forest Policy and Economics, 84, 83-91
  • (2017)
    Geoforum,
  • (2017)
    Journal of Tropical Ecology, 33 (2), 143-154
  • (2017)
    Global Change Biology, 23 (12), e13-e14
  • (2017)
    Nutrition Reviews,
  • (2017)
    Scientific Reports, 7
  • (2017)
    Land, 6 (1)
  • (2017)
    Journal of Environmental Management, 198, 110-121
  • (2017)
    Agroforestry Systems, 91 (1), 185-199
  • (2017)
    Forest Policy and Economics,
  • (2017)
    Environmental Conservation, 44 (2), 102-114
  • (2017)
    Land Use Policy, 63, 481-492
  • (2017)
    Ecology and Society, 22 (2)
  • Integrated systems research in nutrition-sensitive landscapes A theoretical methodological framework (2017)
    Sustainable Intensification in Smallholder Agriculture: an Integrated Systems Research Approach,
  • (2017)
    Nature Communications, 8 (1)
  • (2017)
    Sustainability Science, 12 (3), 465-476
  • (2017)
    Maternal & Child Nutrition,
  • (2017)
    The Journal of Nutrition,
  • (2017)
    Food & Nutrition Research,
  • (2017)
    Plos One,
  • (2017)
    Plos One,
  • (2017)
    Journal of Ethnobiology and Ethnomedicine,
  • (2017)
    Food Security,
  • (2017)
    Sustainability (Switzerland), 9 (12)
  • (2017)
    Annual Review of Resource Economics,
  • (2017)
    Forest Policy and Economics, 84, 62-71
  • (2017)
    Forest Policy and Economics,
  • (2016)
    Sexually Transmitted Infections,
  • (2016)
    BMC Biotechnology,
  • (2016)
    Global Change Biology, 22 (4), 1406-1420
  • (2016)
    Maternal & Child Nutrition,
  • (2016)
    Maternal & Child Nutrition,
  • (2016)
    Environmental Evidence, 5 (1)
  • (2016)
    Dalton Transactions,
  • (2016)
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    International Journal of Geriatric Psychiatry,
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    Psychopharmacology Bulletin,
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    Clinical Pharmacology & Therapeutics,
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    American Journal of Psychiatry,
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    Archives of General Psychiatry,
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    Psychiatry Research,
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    Psychopharmacology,
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    Clinical Pharmacology & Therapeutics,
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    International Journal of Neuroscience,
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    Journal of Clinical Psychopharmacology,
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    Clinical Chemistry,
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